La recensione a 5 stelle di Lexy:
Cafe' Charlot IS WHERE WE DO BRUNCH IN PARIS!
There are no others that can compare. If you want BRUNCH and you want it done right and d*mn good, then scoot your toot to CAFE CHARLOT!
Now I am ONLY reviewing this place on their Brunch and their one MUST ORDER breakfast dish PAIN PERDU (also known as FRENCH TOAST in America).
Thanks to a lovely Paris Food Blogger named Miss Devour I was able to find this amazing Brunch Plate.
Pain Perdu is only ever served with the brunch plate on Sundays, a delicious forest of ramekins filled with creamy eggs, smoked salmon, herbed crème fraiche, seasonal fruit and a plum tomato salad. Pain Perdu is sweet, but not too sweat, moist and smooth like a marshmallow of brioche, cream, eggs and sugar.
Just make sure when you arrive on Sunday to ask if they are serving food off the Brunch Menu yet. If not, take a small stroll or grab a coffee and wait.
The picture I'm including with this review speaks for yourself.
Stop drooling and get yourself some! ;-)